Do you wish to learn to cook or learn new recipes to add to your culinary repertoire? Gather a group of friends or a few couples together to learn something new! Classes can be tailored to your learning needs such as: Knife skills, braising meats, ethnic cooking styles, and farmers' market cooking. All classes occur in a host's home, lasting 2 to 3 hours.
Pre-Designed Cooking Classes
New Recipes to learn and up your culinary game. Email Chef Mark for More Suggestions or to have him create a class based on what you want to learn.
elegant small plates, blue cheese fritters, potatoes bravas, and all new albondigas (spanish meatballs)
South American Cuisine
prepare the iconic Feijoada Brasiliera (black bean and pork stew), red chimmichurri beef, yuca fritters and much more
Southern Fried Chicken
crispy fried chicken from scratch, light acidic salads and more to complement a summer picnic
make pasta from scratch, meatballs in tangy red sauce, chicken and broccoli with pesto cream sauce
Food Truck Tacos
beef barbacoa, pork carnitas, rice, beans and of course...fresh salsa and creative sauces
Pasta Part II
whip up fresh sausage ravioli from scratch in a classic vodka tomato cream sauce plus roasted tomatoes with mozzarella